Description
A super simple, two ingredient method to create the perfect summer cocktail!
Ingredients
Scale
- Large Handful Ice
- 2–3 tbsp Aluna Coconut Rum
- 180ml (7 fl oz) Tropical Smoothie with Pineapple & Coconut
Instructions
- Fill a tall glass up to the top with ice cubes (I used ice cream sundae glasses as it is what I had, but there are some good options for Piña Colada glasses on Amazon if you want to go the whole hog!) and add the rum.
- Fill the glass to the top with tropical smoothie, and stir with a long spoon or your straw until the rum has mixed into the smoothie. Decorate your glass and enjoy in the sunshine!