Weekly Love: Week 172

Who is after a couple of easy, sunny, Italian inspired weeknight suppers that you can throw together in half an hour or less? In collaboration with Cooks & Co. I’ve created two such recipes for Great British Chefs which are perfect if you want something easy, but fancy for dinner after work tonight. Click through for my recipes for Sun-dried Tomato and Avocado Spaghetti, and for a really exciting Roasted Red Pepper Panzanella. Enjoy!
Weekly Love 06.05.16[1]

1. Dressing for the sunshine in my favourite striped Jigsaw tee (which they have brought back for a new season) and my brand new, pretty blue relaxed fit Boden cardigan. | 2. Toasting the Bank Holiday Weekend. | 3. A healthy cooked breakfast with Heck‘s Zesty Chicken Sausages, roasted cherry tomatoes, mixed salad, a dry fried egg and an Innocent Strawberry & Banana Smoothie. | 4. Beautiful red, pink, orange and white blooms at The Flower Station outside Canterbury West Station. | 5. Day off Passionfruit Caipirinha’s at Cabana in Covent Garden. | 6. Beautiful woodland bluebells.

Weekly Love 06.05.16[2]
7. Beautiful blue, late Spring skies. | 8. Another great thing about the new season? White jugs filled with colourful tulips all over my kitchen. | 9. My favourite roasted squash on toast with homemade harissa and labneh to go from the Pop Up Cafe in Deal. | 10. A fantastic Saturday lunch at The Duke William in Ickham – blog post to follow! | 11. | 12. 

What have you been enjoying this week, and what do you have planned for the weekend? It is supposed to continue to be hot and sunny today through to Monday, so obviously barbecued meats (did you know all of my barbecue recipes are gathered together under one tag?) and nice cold beers are in order. 

Check out 16 Salads That Don’t Involve Lettuce Leaves
by Rachel Phipps at Mode