Tuesday, 23 May 2017

Student Suppers: Easy Bruschetta Salsa with Tortilla Chips

When I lived in Los Angeles, there were a few items I always used to pick up any time I went to Trader Joe's across the street so they were always in my fridge/ kitchen cupboard. I always had a bag of their lightly salted tortilla chips to hand, a tub of their fantastic soured cream which is a bit thicker than the ones we can buy in British supermarkets (and therefore perfect for scooping), and a tub of their freshly made Pico de Gallo Salsa (which I have replicated in Student Eats). This golden trio, sometimes eaten in front of the television (usually episodes of The Good Wife) formed many a last minute meal when I've not needed much. Recently, without that wonderful sour cream, I've been enjoying an Italian/ Mexican mashup: herby, slightly garlicy bruschetta topping, scooped up with blue tortilla chips (which taste the same, but look prettier!)
Bruschetta Salsa with Blue Tortilla Chips | www.rachelphipps.com @rachelphipps

Friday, 19 May 2017

Weekly Love: Week 198

Happy Friday everyone! I've been enjoying the beautiful sunshine down in Kent these past two weeks after a weekend spent in London, working from home in the garden during the day, then out working on the election in my home patch in the evenings, joining the team for way too many pints and curries once it finally gets too dark to knock on everyones doors (don't be surprised if I turn into a peshwari naan before I return to London!) This sort of thing is what I live for, but the weather has already got my so excited to properly get into my first summer in the city for a while: get ready for lots of outdoor dining posts, trips out to the countryside for picnics and barbecues, and of course the publication of my first book, Student Eats!
Weekly Love 19.05.17[1]
1. When your hometown gets a Banksy. | 2. First lunch outside this year: a quickly thrown together Caprese Salad with both fresh and sun-blush tomatoes, served in the garden with lots of crusty bread. | 3. Ridiculously fragrant lilac in practically every garden I came across in Shepton Mallet, Somerset (and most of them here in East Kent, too!) | 4. Plump red strawberries coming into season at Borough Market. | 5. A good caramalised onion scotch egg and chunky chips outside The Morpeth Arms in Pimlico. | 6. Enjoying SPAR's new DOC and DOCG proseccos in the garden *ad*.

Tuesday, 16 May 2017

Places To Eat In London: Boundary Rooftop, Shoreditch

Summer is on its way, and as it is my first summer in the city for a couple of years, I wanted to kick things off over the last Bank Holiday with a couple of friends at somewhere I went for drinks the last time I was here during the summer months, and have kept on meaning to go back to so I could try the food: The Boundary Rooftop. Situated on top of the Boundary Hotel in Shoreditch (above The Albion Cafe, around to corner from Andina and across the street from Dishoom), aside from great views of the city, this Mediterranean-meets-Southern California space boasts a French menu, and plenty of pitcher cocktails and gin and tonic cups.
Lunch at The Boundary Rooftop, Shoreditch | www.rachelphipps.com @rachelphipps

Friday, 12 May 2017

Places To Eat In London: The Stable, Whitechapel

I have found my current favourite pizza in London, and it is not where you'd expect to find it: thin, crisp pizza base lovers this one is for you. For the two years of my university degree I completed in London, I lived in Mile End, which I really disliked, which was a short walk from Whitechapel, which I disliked almost as much. However, one of my old university friends and I (who I dragged back to our old stomping ground to find that rumors of gentrification had greatly been exaggerated) have found an utter gem in the form of The Stable, the London outpost of this West Country inspired pizzeria and cider-house which is both utterly unique, and the best reason to hop on the tube (or the 20 bus) to Whitechapel/ Aldgate East.
Hawaiian Pizza at The Stable, Whitechapel | www.rachelphipps.com @rachelphipps